Lotus' Grimore

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    Recipe for Chicken and Mushrooms


    Posts : 325
    Join date : 2011-07-22

    Recipe for Chicken and Mushrooms Empty Recipe for Chicken and Mushrooms

    Post by Lotus on Wed Dec 14, 2011 4:19 am

    Chicken & Mushrooms (Serves 4)

    4 Chicken breast
    Shittake mushrooms
    1 Small bag of Lilies
    2 Chinese pork sausage
    Soya sauce
    Oyster sauce

    Finely dice garlic
    Soak mushrooms in hot water / slice mushrooms, add a bit of soya sauce to it, leave dirt behind. Leave mushrooms in until last minute.
    Soak, drain, wash lilies
    Cube chicken
    Slice sausages

    1. In big pot, throw chicken, sausage, garlic, mushrooms and lilies sprinkle with sugar and dash with soya sauce, but do not drown ingredients.

    2. Add 2 inches of water to packed ingredients.

    3. Add a quarter bottle of oyster sauce. Bring to a boil. Then let simmer at medium - medium high, but closer to medium (south east) for 15 min

    4. Chicken should be cooked thoroughly

    5. Add half a cup of water if necessary. Mix then taste broth, add more oyster sauce if not too liking. Should have a light oyster taste (should be brownish in color)

    6. When to liking, bring back to boil.

    7. In separate bowl, add one heaping tablespoon of cornstarch to cold water. Mix

    8. When broth in pot is boiled, make a well in the mixture add the cornstarch. Mix well

    9. Boil for another 2 minutes. Should be a light saucy texture.

    Serve on a bed of white rice.

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